Cooking Class in Mykonos In a Nutshell
Enroll in an exceptional cooking class in Mykonos, where you’ll be introduced to traditional Greek cuisine. Immerse yourself in the art of cooking and indulgence as you prepare and taste local food and wine from Mykonos island, while also gaining a repertoire of tips and tricks that define the essence of Greek cooking.
Indulge in an authentic Greek cooking experience that will transport you to the heart of the island’s culinary heritage. Our Mykonos cooking class is not just a course; it’s a journey through the rich tapestry of Greek cuisine and culture.
Start Time | 10:00am and 4:00pm |
Duration | 6 hours |
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✓ Menu: spinach pie, traditional gemista (stuffed tomatoes, peppers, zucchini), tzatziki, season salad, giouvetsi with veal (orzo) / main dish, fruit, sweet preserves, yogurt with honey |
Cooking Class in Mykonos Itinerary
Get ready for your authentic Greek cooking class:
Step into the ambiance of a Mykonos home, where you'll receive a warm welcome from our skilled and passionate Mykonian chef, Teta. As a member of the Mykonos Gastronomic Club, Teta is dedicated to sharing forgotten Greek cooking methods and traditional flavors, making you feel like a part of our family.
Meet your local Mykonian Cooking Instructor & Roll up your sleeves
Under Teta's guidance, learn the secrets of crafting iconic dishes like 'tzatziki' and 'spinach pie', using fresh local ingredients and seasonal produce.
Savor the tang of 'kopanisti' cheese and tomato on 'dakos', discover the exquisite taste of 'louza', and immerse yourself in the heart of Greek cuisine.
Wine Tasting and Cretan Raki
Your culinary journey is accompanied by a tasting of local wine and Cretan raki, enhancing the connection between food and culture that Greece is known for. Delight in the harmonious pairing of wine with your creations, further enriching your understanding of Greek gastronomy.
Garden Exploration and Seasonal Ingredients
Venture into the villa's private vegetable garden, where the secrets of local organic farming are revealed. Learn about the significance of seasonal ingredients and how they're used to craft delectable dishes that honor culinary history.
Time to taste your first handmade Mykonian Food
The crescendo of your journey arrives with a mouthwatering Greek meal, a culmination of your collective efforts. This feast, combined with the picturesque Mykonos island setting, creates a memory that will be cherished for years to come.
A Memorable Feast and a Bag of Mykonian Goodies:
And before we say "goodbye" as a token of appreciation for joining us, you'll from our receive a bag filled with Mykonian goodies that encapsulate the island's flavors and spirit.
What to Expect from Cooking Class in Mykonos
Embark on a culinary odyssey like no other with our immersive cooking class in the heart of Mykonos. Discover the captivating allure of Mykonian cuisine as you step into a world where flavors, stories, and traditions intertwine.
Your journey begins as we welcome you to a cherished traditional Mykonian villa, where our enchanting cooking class in Mykonos awaits. Allow our experienced driver to pick you up, ensuring a seamless journey to this culinary haven.
At the heart of this experience is the connection to all things Mykonian, a tapestry woven from the threads of local culture, history, and lifestyle. Your gracious host, a seasoned cook and proud Mykonian, bridges the gap between strangers, inviting you to feel like you’ve known each other for years. Amidst the warmth of their hospitality, you’ll gain insights that transcend the surface and truly connect you to this idyllic island.
As the stories weave together, delight in a symphony of traditional Greek meze. Allow your taste buds to dance with pleasure as you savor the ‘dakos’ topped with ‘kopanisti’ cheese and tomato, and discover the exquisite flavors of ‘louza,’ sun-dried pork fillets that defy expectations. These delectable bites, accompanied by aromatic wines and Cretan raki, paint a vibrant picture of Greek cooking that goes beyond the plate.
Stroll through the villa’s private vegetable garden, where the secrets of local organic farming come to life. This journey into the heart of ingredients underscores the authenticity of the experience, enhancing your understanding of how each element contributes to the rich tapestry of Mykonian cuisine.
Now, immerse yourself in a hands-on cooking lesson that transports you to the heart of Greek culinary tradition. Using the freshest local ingredients, craft iconic dishes like the velvety ‘tzatziki’ dip, the savory spinach pie, and the slow-cooked beef that embodies the soul of Mykonos. With every slice, dice, and stir, you’ll be guided by our knowledgeable host, who imparts not only techniques but the essence of Greek cooking that transforms a meal into a celebration.
While the dishes lovingly simmer, engage in heartwarming conversations with your fellow participants, united by the shared journey and passion for culinary artistry.
The crescendo of this experience arrives in a sumptuous feast, a testament to your collaborative efforts. The dining table overflows with traditional fresh fruit, exquisite sweet preserves, and creamy yogurt drizzled with honey – a harmonious conclusion that embodies the heart and soul of Mykonos.
As the day winds down, you depart with not just recipes and skills, but an indelible connection to the spirit of Mykonos, an island that embraces you as family and welcomes you to its culinary heart. Secure your booking today for an unforgettable experience that merges culture, hospitality, and the art of Mykonian cooking.
Meeting Point for Cooking Class in Mykonos
You will be picked up from your cruise ship or hotel in Mykonos