What to Expect
This Olive Oil & Olive Tasting in Thessaloniki is the real proof of the generally held belief: that olive oil is the gold of the Greek land and the olives are the caviar of the Mediterranean! Join this educational, culinary seminar about olive products in the heart of Thessaloniki and discover two of the most celebrated and internationally recognized excellences of Greece. Gain knowledge on the most important Greek varieties of olives and learn the basic principles of tasting, as well as of the organoleptic evaluation, while enjoying the best Greek harvests of the year! At the end of this olive oil tasting experience take pride in the fact that you will be able to appreciate and select the right olive products. Are you ready to become an olive oil connoisseur? Book your spot now!